We eat a lot of sandwiches in our home for lunch and sometimes even for dinner. One of our children always wants cinnamon raisin bread, another wants plain white bread, and another always wants wraps. So we eat a lot of turkey, ham, Swiss and American cheese, the usual sandwich meats and cheeses. But after awhile sandwiches can seem a little boring. Then recently we went out to eat and had Panini sandwiches filled with herbed chicken, melted mozzarella, tomato, and crispy grilled bread – they were delicious. My neighbor mentioned that she owned a Panini grill and that she used it quite a lot, but we could borrow it and try it out. We used it that same weekend and it worked like a charm, so I decided to buy the same DeLonghi Panini Grill for our family.
So now sandwiches are a lot less boring around our house. We still make regular sandwiches during the week for school, but if we’re making a sandwich for dinner or over the weekend, we always use the Panini grill now. We can even use our grill to cook chicken, fish, and fresh veggies. The hinged top adjusts to accommodate even the thickest sandwich or cutlet, grilling perfectly on both sides. It’s retro style and mirrored finish looks really sharp on our counter top. When it comes to our favorite kitchen tools, this indoor grill is now at the top of the list.